Hi Dear Folk,
OK the powers that be need to get this together, are these hybrid fruits going to be called an Aprium or a Pluot? They are a cross between an apricot and a plum. I lean towards Aprium because A comes before P, but on the other hand I think they taste and have the consistency more of a plum, so maybe they should be called Pluot. Quite tart, would be good for cooking.
In fact I did try recipe number 4 as I love cardamon and served with some creme fraiche was very good.
Christy
OK the powers that be need to get this together, are these hybrid fruits going to be called an Aprium or a Pluot? They are a cross between an apricot and a plum. I lean towards Aprium because A comes before P, but on the other hand I think they taste and have the consistency more of a plum, so maybe they should be called Pluot. Quite tart, would be good for cooking.
In fact I did try recipe number 4 as I love cardamon and served with some creme fraiche was very good.
Christy
We don't have them here yet. Will be interested to try. I have apricots at the moment but waiting for English Victoria plums as not keen on the Spanish ones we get.
ReplyDeleteI got some and mine are very sweet...and as you said more plummy than apricotty. The texteure and the taste. I love them!
ReplyDelete