Jewish Apple Cake made in my new bundt pan from the thrift shop. This is one of our favourite cakes to make and eat. I think this pan will be easier to turn the cake out of, plus the other one was pretty scratched up inside, the Teflon coating not lasting very well. This pan is enameled and I think will last better and maybe better for us health wise, because I do wonder where all that Teflon ends up.
Christy
It looks delicious. I love apple cake and would like to try your recipe sometime.
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